We chat to Chef Patron Giles Edwards of La Tête, where he shows us some of his signature dishes and what to expect at this reputable eatery on Bree Street in Cape Town.


Check out the winter special at La Tête. 

Videography Monwabisi Ratsibe / Highbury Media


Article written by

Justin Williams

Justin Williams is a born-and-bred Capetonian with a flair for writing. His icons include the late South African authors Lawrence Green, Eric Rosenthal and T.V. Bulpin, literary figures who continuously inspire him to cover the avenues of lifestyle, travel and nature in a local context. When Justin's not covering a story, he can be found in the mountains - he's a renowned wild food forager and is currently learning herbalism.