The Durbanville Wine Route is truly a sight to behold. Nestled behind what many Capetonians refer to as the “boerewors curtain,” I often feel that this little slice of wine heaven doesn’t get the recognition that it deserves, writes Cape {town} Etc’s Lynn Cupido.
From family-run boutique farms to some massive names in the industry, there’s a little something for everyone looking to sip on award-winning wines and enjoy some of the best views in Cape Town.
But if it’s award-winning you’re after, nothing beats the smooth sipping that a bottle of Durbanville Hills provides.
Thankfully, this renowned winery understands the importance of staying warm and well-fed this winter and has brought back its Winter of Wander series for food loving wine drinkers ready to take a trip around the world.
The winery’s Tangram Restaurant is serving up international culinary delights, with a three-course wine-paired dinner and a tutored wine-tasting of Durbanville Hills’ extraordinary wines.
Warm yourself up during the rainy month of June with some spicy dishes from Morocco before heading north for Scandi cuisine from Sweden in July. Is there anything heartier than a plate filled to the brim with delicious delicacies from Germany? You’ll be able to taste and find out in August.
Each evening is jam-packed with that country’s culinary traditions with three creative dishes for you to tuck into.
The versatility of the winery’s Collectors’ Reserve range is on full display as patrons get the opportunity to enjoy a thorough wine tasting from this range – a real treat when paired with a delectable three-course meal.
Enjoy Table Mountain and the rolling vineyards as your backdrop, exploring local wines while your palette travels the four corners of the world.
- Cost: R450
- Contact: 021 558 1300| [email protected]
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