Obi Restaurant serves bliss in a bento box with a side of saké Named after the elegant sash of a Japanese kimono, Obi specialises in sushi, tempura...
Chef Hilde-Lee Olivier to takeover Stellenbosch with Toebroodjie this July A new culinary adventure bringing fresh and innovative food concepts is set to take...
Susu Bubble Tea: Where whimsy meets bursts of colour and flavour Susu Bubble Tea gracefully danced onto the scene at a time when the world...
Perfection reigns supreme at Protégé If you’re curious about fine dining, begin with Protégé – one of La Colombe‘s...
Tradition meets attitude at Vadivelu, along with a bold fusion of spices Jason, Kevin and Tim, three cousins and the creative triumvirate behind Vadivelu on Kloof...
Where to go for a brunch escape in Cape Town When the weekend rolls around, no one wants to rise early unless, perhaps, there’s...
WIN: Indulge in tortillas and margaritas with two Hacienda dining vouchers In collaboration with Daddy’s Deals, we’re giving away two R250 vouchers towards an unforgettable...
FYN awarded ‘The World’s 50 Best Restaurants’ Flor de Caña Sustainable Restaurant Award Peter Tempelhoff and team’s FYN restaurant was presented with The World’s 50 Best coveted Flor...
Jeremy’s Restaurant & Wine Bar: Where flavour and warmth meet Jeremy’s Restaurant & Wine Bar in Prince Albert is a hidden gem that promises...
Country Grand: Where countryside charm meets culinary delights Nestled high on the picturesque southwest-facing slopes of the Franschhoek Mountains, Country Grand is...