On the iconic Bree Street, a new spot has emerged, drawing inspiration from the raw beauty and rich flavours of the African desert. Boma, a creation of The Firm, the hospitality group behind beloved Mother City establishments like Surfa Rosa and Harringtons, has ignited the city’s food scene with its unique concept that seamlessly blends nostalgia, ambience and bold flavours. … Continue reading Boma on Bree: Flavours from the African desert on Cape Town’s plates