Buns repurposed: Hot Cross Bun rusk recipe

Have some left over buns from all the Easter treating? Create these delectable Hot...

Watch: Mother City meals

Have you picked up issue 1-2017 of Cape {Town} Etc yet? Inside, we head...

WATCH: IN THE KITCHEN WITH GOOD LOOKING & COOKING’S CLAIRE WINSTANLEY

There’s nothing more satisfying that watching a delicious-looking meal being prepared (sometimes we try...

NOW SERVING: ISLANDS SUMMER MENU

In the middle of Bantry Bay, inside the President Hotel you will find the...

MAGNIFICENT SUMMER MENU AT MONDIALL

There’s nothing like enjoying a meal during summer in Cape Town. The sun shines...

NOW SERVING: GRANDE PROVENCE SUMMER MENU

It’s no secret. Franschhoek is foodie heaven. People from all over the world flock...

CONTEMPORARY DINING AT BLANKO

The space in which you eat has a big impact on your meal as a...

FOOD TRUCK FRIDAY

Friday 14 October 4 pm  Jack Black Beer, Dieprivier