French Bubbles, soaking up the last of Cape Town’s heat and a brunch feast – if you didn’t have plans for Saturday, you do now.
Things are still as hot as ever at Cabo Beach Club, and the latest addition to the heat at Cape Town’s it-spot for all things vibrant and fabulous is its Saturday brunch session teaming up with French Champagne house G.H Mumm.
This is no ordinary one-meal rodeo either, with the brunch menu boasting six courses. Coconut chia bowls, smoked salmon benedicts, gourmet fried chicken waffles and a sweet ending of apple crumble – did somebody say all our dreams come true? Of course, the pearl of the show in bubble form is a bottle of G.H Mumm champagne, included in the total price of R695 per person. If you still haven’t had your fill, you can enjoy more from Cabo’s bar and food menu at an additional price.
It’s an opportunity to get those feet in the sand one more time, indulge in a decadent brunch and sip on an ice-cold glass of Champagne all while taking in the magnificent views of the Atlantic Ocean. If that didn’t sound magical enough, Alto Ego and DJ Rene are bringing a tall order of vibes with their live performances.
- When: 16 April
- Where: Cabo Beach Club,12 S Arm Rd, Victoria & Alfred Waterfront.
- Bookings: [email protected] |WhatsApp 071 419 8806 |or call 021 137 5401.
If this Saturday just won’t work for you, don’t let the blues sink in. This is set to be the first of many monthly collaborations which see Cabo Beach Club growing in an offering of lifestyle’s high life.
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The Gin and Tonic Festival at the Old Biscuit Mill is back and ready to dazzle
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