After months of whetting our appetites with bite-sized announcements of its stellar culinary line-up set to bring the Mother City’s ultimate foodie experience to life, the time has finally arrived.
And by ‘time’ we mean the Time Out Market Cape Town, of course.
Also read: Get ready foodies: Time Out Market Cape Town reveals final line-up
Set to open to the public tomorrow, 17 November, Time Out Market Cape Town offers a carefully curated 13 homegrown kitchens, three bars and one stage to bring together the ultimate snapshot of best in the Mother City’s food, wine and culture scene, all under one roof.
In the spirit of ‘the more, the merrier’, the harbour’s original pumphouse and power station-turned food market space is set to host approximately 750 guests in total, with indoor seating and quayside tables overlooking the iconic backdrop of Table Mountain and the Alfred Basin.
Meet the culinary all-stars:
- De Vrije Burger (Bertus Basson)
- How Bao Now (Matt van den Berg and Carla Schulze)
- MLILO ‘Fires of Africa’ (Busi Ndlovu)
- The Melting Pot (John Van Zyl)
- Unframed (Yann Rey)
- Ramenhead (Peter Tempelhoff, Ashley Moss and Jennifer Hugé)
- Barakat (Anwar Abdullatief and Yolani Abrahams)
- Culture Wine Bar (Matt Manning)
- Sushiya (Peter Tempelhoff and Shin Takagi)
- Kapoochka (Hitesh Panchal)
- Yard (Eugene Smith)
- Carne (Giorgio Nava)
- The Siba Deli (Siba Mtongana)
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Beyond the city’s top chefs and much-loved restaurateurs, Time Out Market Cape Town will also boast a curated beverage programme including local wines, beers, cocktails, mocktails and soft drinks across its three bars – keeping with its mission to bring the best of the city together under on roof.
With Cape Town’s cultural scene being as vibrant as its cuisine, the market will showcase art and installations from Cape Town-based Zabalaza Art Faktory and Alfa (with more installations in the works), as well as cultural activations from Capetonian and South African local talent.
And, of course, marketgoers can expect events all year round, including jazz evenings, comedy evenings and DJs, with more to come.
Renowned for its global successes, Time Out Market’s concept aims to celebrate food, drinks and the proverbial melting pot that is Cape Town’s vibrant culture and restaurant scene in a casual food-hall setting.
Details:
- Location: Old Power Station Building, Building 19, Dock Rd, V&A Waterfront
- Parking: V&A Waterfront – the closest parking area is Portswood
- Times: Sunday to Wednesday, 11am to 10pm | Thursday to Saturday, 11am to 11pm (Nøsh Café: 8am to 8pm daily)
- Website: timeoutmarket.com
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Also read:
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Picture: @timeoutmarketcapetown / Instagram
