Where to eat out during load shedding Load shedding is becoming a daily occurrence and as romantic as it may be...
Bespoke cocktails meet fine dining Quintessential specialises in cocktail-focused events and is the brainchild of two Capetonians, Josh Kaplan...
Boschendal introduces Nicolas 2016 This week, Boschendal introduced their brand new distinctive red blend, Nicolas 2016, to the...
Family fun in Paarl and Wellington The stunningly beautiful Boland towns of Paarl and Wellington have become renowned as the...
Small-town escapes in the Cape While the kids are back at school, the adults may want a break after...
WATCH: Cocktail magic with Cape Town Gin Co We’re keeping summer alive with fresh strawberries and the zing of Cape Town Gin...
Young Wine enthusiast heads to “hotel Oscars” Young up-and-coming sommelier Jonathan Wakefield has been selected to represent The Table Bay hotel...
Roadtrip to relaxation at Jan Harmsgat In our busy lives, we often forget the most important part of living: allowing...
Red wine and steak, a match made in heaven The Hussar Grill in Mouille Point recently hosted an event to educate food enthusiasts...
Cape Town’s cannabis-infused hot sauce Local Johnny Hexburg has created an innovative new hot sauce that gives you all...