Now serving: Old and new favourites at Obz Cafe

Most Capetonians will know Obz Cafe as the dark bar in the ‘Give that...

Now Serving: Small plates at Harbour House V&A

One of the best places to spend a day in Cape Town is at...

A Seat at Chef Mynhardt Joubert’s table

Food is so much more than a form of nutrition. It’s an experience. One...

Hot new spot: BOSJES Kombuis

The Breede River Valley isn’t usually a spot one would stop for a bite...

Avondale Autumn Field to Feast

Sunday 26 March at 11 am FABER at Avondale, Paarl

UCOOK makes home-cooking fun again

If the thought of cooking after a long day at work makes you want...

Hot new spot: Mangata

With a menu designed for celebrations (think two- and three-course meals), Mangata is a terrific...

Now serving: 3G evenings at Harveys

Cape Town is rich in exquisite wines, exceptional cuisine and outstanding art. All three...

Now serving: Ginja’s all-day dining

It’s not often that you find an eatery that offers an array of food...

Now serving: Portuguese cuisine at MAReSOL

Previously the home of Alba Lounge, the renovated space where the fairly new MAReSOL...