Friday 20 May at 6:30 pm 

The Vineyard Hotel, Newlands

The Vineyard Hotel’s tenth annual series of ‘Tastes’ wine-paired dinners is well underway, and on Friday, 20 May they will be hosting an evening with Mulderbosch. Adam Mason, master winemaker at Mulderbosch, is looking forward to showing off some of the estate’s most notable collections, as well as their single vineyard chenins.

Before each of the ‘Tastes of 2016’ dinners, the chefs and F&B team at the Vineyard Hotel get together with the winemakers to execute a vigorous food and wine-pairing process. This is very much a combined effort that ensures the final menu is a delicious selection of dishes that marry perfectly with the selected wines. Booking is essential.

 To see the line-up for the Tastes of 2016 dinners check out the Vineyard Hotel website.

To book for the Mulderbosch wine-paired dinner on 20 May call 021 657 4500 or email [email protected].

When Friday 20 May 2016 at 6:30 pm
Where The Vineyard Hotel, 60 Colinton Road, Newlands
Cost R345
Contact +27 21 657 4500, [email protected]

Photography courtesy

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