This March 30, Chef Guy Bennett brings the talented Rickey Broekhoven, Head Chef of The Restaurant at Newton Johnson Vineyards, to downtown Cape Town to create a singular dining experience.

Expect a heavenly, Hemel-en-Aarde terroir inspired menu from Rickey as Guy playfully takes advantage of his favourite local ingredients to create dishes that are both gorgeous and sustainably kind.

The 4 course menu will be elegantly paired with wines from Newton Johnson. The Hemel-en-Aarde vineyard is renowned for its excellent Pinot Noirs and Chardonnays, which excel on the slopes of coastal wine valley.

Booking is essential: 

Wine and dine: R895 Per Person  (Book at dineplan)
4 courses paired with Newton Johnson wines, including bread service and petit fours.

Stay for breakfast: R6000 per Couple ( [email protected])

Picture: Supplied

Details

Date: March 30
Time: 6:00 pm - 10:30 pm
Cost: R895 - 6000

Venue

Gigi Rooftop
118 St Georges Mall, Cape Town City Centre
Cape Town
Western Cape
South Africa
8000
Phone: 087 898 6000
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