One of Cape Town’s most well-loved Mediterranean restaurants has announced that it will be closing its doors after 40 years of business.
Also read: A taste of authenticity at Anatoli
The Anatoli Mediterranean Restaurant in De Waterkant is one of the city’s longest-established restaurants. The kitchen is headed by Chef Jacques du Toit, a master at bringing out the best in his dishes with a mix of Mediterranean spices.
One of the highlights of their À la Carte menu is the tray of mezzes, a hallmark of Anatoli since its opening.
The restaurant made the announcement on Instagram, noting that it has been an incredible journey.
‘We’re grateful for the memories and flavours we’ve shared. We are thankful and grateful for each and everyone who supported us over the years.’
View this post on Instagram
Patrons are invited to make their bookings for one last time before Anatoli closes its doors on 25 November.
Details:
- Location: 24 Napier Street, De Waterkant, Cape Town
- Contact: 021 419 2501
- Website: anatoli.co.za
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