Thursday 11 September
City Hall, CBD
The grand charity event that last year raised R1.2 million for youth development is back on 11 September – and promises to deliver not only more culinary artistry than last year, but a rare opportunity to get up close and personal with some heroes of the local and international food scenes.
This black-tie gala evening draws together 14 award-winning South African chefs, as well as seven top sommeliers, to create a food-and-wine pairing experience par excellence. Seven acclaimed international chefs will also join the extravaganza, flying in from Europe to add an extra serving of continental flair.
Hosted at Cape Town’s City Hall, all proceeds from ticket sales and the accompanying auction will once again go to two established youth development charities, MAD Charity – Make a Difference, and the Laureus Sport for Good Foundation.
Ed’s note: This year’s event raised a whopping R2.5 million for the above charities through ticket sales and auctions at the event. Well done!